Physical activity, diet and skeletal health
نویسندگان
چکیده
منابع مشابه
Why a global strategy on diet, physical activity and health?
In January this year, the World Health Organization’s (WHO) Executive Board agreed to forward the WHO Global Strategy on Diet, Physical Activity and Health to its World Health Assembly, after allowing countries an extended period until February 29 for comments. A final draft strategy will be considered by WHO member states this May. The strategy is an important global public health initiative, ...
متن کاملCommentary: Relative importance of diet vs physical activity for health.
defined confidence. J Nutr 1987;117:1638–41. 53 Acheson KJ, Campbell IT, Edholm OG, Miller DS, Stock MJ. The measurement of food and energy intake in man-an evaluation of some techniques. Am J Clin Nutr 1980;33:1147–54. 54 Tokudome Y, Goto C, Imaeda N et al. Relative validity of a short food frequency questionnaire for assessing nutrient intake versus three-day weighed diet records in middleage...
متن کاملMaternal Diet, Behaviour and Offspring Skeletal Health
Osteoporotic fracture has a major impact upon health, both in terms of acute and long term disability and economic cost. Peak bone mass, achieved in early adulthood, is a major determinant of osteoporosis risk in later life. Poor early growth predicts reduced bone mass, and so risk of fracture in later life. Maternal lifestyle, body build and 25(OH) vitamin D status predict offspring bone mass....
متن کامل[Physical activity and health].
in younger adults (Kohrt et al. 1991). The interrelationships of age, \i02max, and training status are evident when the loss inVO,max with age is compared for active and sedentary individuals (Figure 3-5). When the cardiorespiratory responses of an older adult are coinpared with those of a young or middleaged adult at the same absolute submaximal rate of work, stroke volume for an older person ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Public Health Nutrition
سال: 1999
ISSN: 1368-9800,1475-2727
DOI: 10.1017/s1368980099000531